Chicken
Book - 2001
The versatility of chicken lets you quickly prepare it in a stir-fry, grill it outdoors on a summer's day, or slowly simmer it in a satisfying pot of chicken noodle soup. This book offers more than 40 easy-to-follow recipes.--From publisher description.
Saved in:
- Subjects
- Published
-
New York, NY :
Simon & Schuster/Source
c2001.
- Language
- English
- Main Author
- Other Authors
- Item Description
- At head of title: Williams-Sonoma.
- Physical Description
- 119 p. : col. ill. ; 24 cm
- Bibliography
- Includes index.
- ISBN
- 9780743224413
Contents unavailable.