Into the great wide ocean Life in the least known habitat on Earth

Sönke Johnsen

Book - 2024

"The open ocean, far from the shore and miles above the seafloor, is a vast and formidable habitat that is home to the most abundant life on our planet, from giant squid and jellyfish to anglerfish with bioluminescent lures that draw prey into their toothy mouths. Into the Great Wide Ocean takes readers inside the peculiar world of the seagoing scientists who are providing tantalizing new insights into how the animals of the open ocean solve the problems of their existence. Sönke Johnsen vividly describes how life in the water column of the open sea contends with a host of environmental challenges, such as gravity, movement, the absence of light, pressure that could crush a truck, catching food while not becoming food, finding a mate,... raising young, and forming communities. He interweaves stories about the joys and hardships of the scientists who explore this beautiful and mysterious realm, which is under threat from human activity and rapidly changing before our eyes. Into the Great Wide Ocean presents the sea and its inhabitants as you have never seen them before and reminds us that the rules of survival in the open ocean, though they may seem strange to us, are the primary rules of life on Earth."--

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Subjects
Published
Princeton : Princeton University Press [2024]
Language
English
Main Author
Sönke Johnsen (author)
Other Authors
Marlin Peterson (illustrator)
Physical Description
x, 227 pages : illustrations ; 23 cm
Bibliography
Includes bibliographical references (pages 211-216) and index.
ISBN
9780691181745
  • I never knew the ocean
  • Gravity
  • Pressure
  • Light
  • Motion
  • Food
  • Family
  • Community.
Review by Kirkus Book Review

A fact-filled tour of the ocean and its sometimes improbable denizens. Why do people drown in the ocean? Because they inhale water and die. But why? It's one of many questions to which Duke biology professor Johnsen turns, explaining that whereas most of the human body is "only slightly denser than water," we can float only so long before we begin to sink, succumbing to the physics of water pressure, and "water is surprisingly heavy and thus exerts substantial pressure, even at shallow depths." This fact, Johnsen continues, constitutes a touchpoint for scuba diving instruction, training in an activity that is both fraught with peril and essential to the pursuit of oceanography. Indeed, by Johnsen's account, it's a wonder that science is done at all in the pelagic portion of the ocean, which is to say, everything but the bottom of the sea, which is its own world. Doing research in the open ocean can kill a person in many different ways, from attacks by unfriendly fish to mechanical malfunctions and more, and in any event it's hugely expensive to operate a research vessel ("the ocean doesn't have a smell," he writes, "but the ships certainly do. Outside, they smell of diesel, and inside they smell of ice cream mixed with the 'butter' in microwave popcorn"). Johnsen's prose is often dense with both scientific terminology and scientific concepts, but he asks and answers fascinating questions (even if you're not a marine biology nerd): Why are so many fish silver in color? (The silver is a kind of camouflage, resembling light flashing in water.) How is it that green sea turtles can find their way, year after year, across thousands of miles to a "tiny volcano in the South Atlantic"? (They're guided by Earth's magnetic field.) Must sharks constantly move forward? (No.) A pleasing excursion into the deep for scientifically inclined readers. Copyright (c) Kirkus Reviews, used with permission.

Copyright (c) Kirkus Reviews, used with permission.