Marcella's Italian kitchen

Marcella's Italian kitchen

Marcella Hazan

Book - 2024

"In this, her most personal book, Marcella Hazan welcomes home cooks into her kitchen to discover the intricacies of good Italian cooking--and her rules for getting it right. Across almost 250 timeless recipes, both beloved classics and less well-known regional delicacies, Hazan traverses the country from top to tip, imparting the secrets to replicating the true flavors of Italy at home. Dishes like Risotto with Fresh Tomatoes and Basil, Fettuccine with Lemon, and Venetian Almond Cake, as well as Vegetable Lasagne, Roast Pork Loin with Juniper and Rosemary, and Cappuccino Gelato, showcase the diversity of Italian cuisine. Packed with a lifetime's wisdom, delivered in Hazan's inimitable way, Marcella's Italian Kitchen is ...a glorious celebration of 'simple food that has only one objective: to taste good.'"--

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641.5945/Hazan
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Location Call Number   Status
2nd Floor New Shelf 641.5945/Hazan (NEW SHELF) Due Jan 13, 2025
Subjects
Cooking, Italian.
Cookbooks.
Genres
Cookbooks
Published
New York : Alfred A. Knopf 2024.
Language
English
Main Author
Marcella Hazan (author)
Item Description
Includes index.
Physical Description
xviii, 405 pages : illustrations ; 24 cm
ISBN
9780593802090
  • Foreword: Molly on Marcella
  • What this Book is About
  • Good Italian Cooking
  • Appetizers and Dishes for Buffets and One-Course Meals
  • Soups
  • Pasta and Other First Courses
  • Fish Courses
  • Meat Courses
  • Vegetables
  • Salads
  • Sweets, Fruit, and Gelati
  • Index

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