The salad lab Whisk, toss, enjoy! : recipes for making fabulous salads every day

Darlene Schrijver

Book - 2024

"Make creative, unique, and delicious salads with favorite and all-new recipes from TikTok's beloved salad recipe creator, The Salad Lab."--

Saved in:
1 person waiting

2nd Floor New Shelf Show me where

641.83/Schrijver
0 / 2 copies available
Location Call Number   Status
2nd Floor New Shelf 641.83/Schrijver (NEW SHELF) Due Dec 7, 2024
2nd Floor New Shelf 641.83/Schrijver (NEW SHELF) Due Nov 26, 2024
Subjects
Genres
cookbooks
Cookbooks
Published
New York, NY : Simon Element 2024.
Language
English
Main Author
Darlene Schrijver (author)
Other Authors
Erin Kunkel (photographer)
Edition
First Simon Element hardcover edition
Item Description
Includes index.
Physical Description
272 pages : color illustrations ; 24 cm
ISBN
9781668025246
  • Introduction
  • My Salad Philosophy
  • Let's Go Shopping!
  • Essential Lab Equipment
  • Salad-Making FUNdamentals
  • Start Out with the Basics
  • Arugula Salad
  • House Salad
  • Greek Salad
  • Spinach Salad
  • Tabbouleh
  • Coleslaw
  • American Potato Salad
  • Orzo Pasta Salad
  • Vegan Cobb
  • Niçoise
  • Caesar
  • Kale Salad
  • Not-So-Chinese Chicken Salad
  • Wedge
  • Chopped Salad
  • The Original Cobb Salad
  • Celebrity-Inspired Favorites
  • Supermodel's Arugula Salad
  • First Lady's Spring Pea Salad with Asparagus and Pea Shoots
  • Controversial Fake Cobb Salad
  • Famous Sisters-with-a-K's Favorite
  • My First Celebrity's Creamy, Lemony Cobb
  • Viral Sesame Chicken
  • Let's Travel: Destination Inspired Recipes
  • Chicken and Avocado with Honey Hot Sauce Vinaigrette
  • Beverly Hills McCarthy Salad
  • Fancy Italian Caesar
  • Arizona Chopped Salad
  • Smoked Jalapeno Mexican Grill
  • Fisherman's Wharf Shrimp Louie
  • Maurice Salad
  • French Fry Salad
  • Tropical Salad with Fruit and Creole Chicken
  • Poke Bowl Salad
  • BBQ Salad
  • Windy City-Style Chopped
  • Cowboy Caviar
  • Jamaican Coleslaw
  • Steak and Chimichurri
  • Ceviche
  • Esquites Salad
  • Across-the-Pond Irish Salad
  • Panzanella
  • French-Style Potato Salad
  • Tapas Salad
  • Fattoush
  • West African Avocado and Citrus Salad
  • Kani (Kanikama) Salad
  • Bibimbap Salad
  • Southern Hemisphere Sweet Potato Salad
  • Seasonal and Holiday Favorites
  • Pea Salad
  • Lemon Basil Pasta Salad
  • Strawberry Jicama Salad
  • Pub Salad
  • Brunch Salad
  • Grilled Peach Salad
  • Watermelon Feta Salad
  • Hot Girl Salad
  • Summer Wedding Salad
  • Red, White, and Blue Potato Salad
  • Chicken Pesto Pasta Salad
  • Roasted Vegetable Salad
  • Autumn Fruit Salad
  • Fall Chopped Salad
  • Harvest Salad
  • Waldorf Salad
  • All in One Thanksgiving Salad
  • Beet Salad
  • Winter Wedge
  • Supreme Citrus Season Salad
  • New Year's Celebration Salad
  • Everything Is a Salad
  • Breakfast Burrito Salad
  • Lox and Bagel Salad
  • Avocado Bruschetta
  • Doradito Salad
  • Potato Skin Salad
  • Spring Roll Salad
  • Soba Noodle Salad
  • Fish Taco Salad
  • Grinder Salad
  • Burger and Fries Salad
  • Pizza Salad
  • Corned Beef and Cabbage Salad
  • Salad Lab Elements
  • Classic Homemade Croutons
  • Polenta Croutons
  • Pita Croutons
  • Sourdough Garlic Croutons
  • Everything Bagel Croutons
  • Parmesan Crisp "Croutons"
  • Cheesy Tortilla Croutons
  • Vinaigrette
  • Caesar Dressing
  • Ranch Dressing
  • Blue Cheese Dressing
  • Balsamic Dressing
  • Ginger Miso Tahini Dressing
  • Vegan Better-than-Caesar Caesar
  • Green Goddess Dressing
  • Carrot Ginger Dressing
  • Cilantro Lime Dressing
  • Thousand Island Dressing
  • Creamy Peanut Dressing
  • Basil Mustard Dressing
  • A Few More Salad Lab Elements
  • Periodic Table of Salad
  • Acknowledgments
  • Index
Review by Publisher's Weekly Review

Schrijver, the TikTok creator behind @TheSaladLab, showcases her structured approach to salads in her debut collection of 109 recipes that encourage both organization and creativity. Schrijver's recipes all follow the same three steps: "Start Out," in which one assembles and preps ingredients; "Whisk," in which one makes the dressing; and "Toss," the final assembly stage. Classics, including Greek salad and tabbouleh, are followed by originals organized by theme. Seasonal options include a summer wedding salad featuring roasted vegetables, and Michelle Obama's spring pea salad features in a short chapter of recipes taken from celebrities. Salads inspired by locations include an Arizona chopped salad in which smoked salmon, cranberries, and corn mimic the colors of an Arizona sunset. The playful "Everything Is a Salad" section features a lox and bagel salad with bagel croutons and a fish taco salad with cheesy tortilla croutons. Schrijver's format is appealing but sometimes deceptively simple, with extra steps like chopping, dicing, peeling, and occasionally even cooking hiding out in the ingredients list. The Winter Wedge iceberg salad, for example, references four additional recipes that must be made in advance. Still, Schrijver provides plenty of useful tips (for example, readers can crisp salad greens by soaking them in ice water), variations, and ideas for substitutions throughout. Those looking to expand their salad options will find both a useful methodology and plenty of inspiration. (June)

(c) Copyright PWxyz, LLC. All rights reserved