Pink slime A novel

Fernanda Trías, 1976-

Book - 2024

In a city ravaged by a mysterious plague, a woman tries to understand why her world is falling apart. An algae bloom has poisoned the previously pristine air that blows in from the sea. Inland, a secretive corporation churns out the only food anyone can afford--a revolting pink paste, made of an unknown substance. In the short, desperate breaks between deadly windstorms, our narrator stubbornly tends to her few remaining relationships: with her difficult but vulnerable mother; with the ex-husband for whom she still harbors feelings; with the boy she nannies, whose parents sent him away even as terrible threats loomed. Yet as conditions outside deteriorate further, her commitment to remaining in place only grows--even if staying means being ...left behind.

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Subjects
Genres
Horror fiction
Apocalyptic fiction
Published
New York : Scribner 2024.
Language
English
Spanish
Main Author
Fernanda Trías, 1976- (author)
Other Authors
Heather Cleary (translator)
Edition
First Scribner hardcover edition
Physical Description
222 pages ; 20 cm
ISBN
9781668049778
Contents unavailable.
Review by Booklist Review

Uruguayan author Trías presents a bleak dystopian novel narrated by an unnamed woman living in an unnamed South American city near the coast. A mysterious algae has taken over the oceans, killing the fish and producing red-tinged, noxious fumes. Humans who come into contact with the deadly "red wind" are literally flayed; "it's like being skinned alive . . . the wind peels them right down to the muscle." When the small city's food supply becomes threatened, an exploitative corporation produces pink slime, a type of jellied meat made of tripe and other scraps combined with a chemical cleaning agent to sell to the public as a protein source. Regarding the algae and the slime, Trías leaves much to the imagination, focusing instead on the relationships the narrator has with her mother, her ex-husband Max (sickened by the deadly fumes), and Mauro, a boy afflicted with a food-craving syndrome whom she is paid to care for. Despair, arbitrariness, and resignation (which the woman's sympathetic mother stresses, "is not a virtue") shape this unnerving tale about facing environmental destruction.

From Booklist, Copyright (c) American Library Association. Used with permission.
Review by Publisher's Weekly Review

A woman contends with her fraught relationships as a plague devastates her country in this vivid outing from Uruguayan author Trias (The Rooftop). A noxious red wind originating from toxic red algae has caused a lethal epidemic in the unnamed narrator's coastal city, killing hundreds, decimating the food supply, and forcing people to eat an unappetizing "pink slime" produced by a new meat-processing plant. The 40-something narrator regularly visits her self-destructive ex-husband, Max, who survived exposure to the wind, and her hypercritical mother, Leonor. She also nannies a wealthy boy named Mauro, whose tantrums and insatiable hunger require constant supervision. When a powerful windstorm hits the country--bringing with it road closures, power outages, and soot from a mysterious fire that the government keeps quiet about--the narrator and her loved ones' chances of survival rapidly dwindle. The novel captivates with its increasingly claustrophobic atmosphere, and Trías keenly explores the resentments that fester within a mother-daughter relationship, a failing marriage, and childcare work. Readers will be gripped. (July)

(c) Copyright PWxyz, LLC. All rights reserved
Review by Library Journal Review

"I cannot stop a future that has already arrived," says the unnamed narrator of Trías's eerily calm tale about an environmental apocalypse. Told in a conversational yet purposely discomfiting future subjunctive tense, the novel recounts the slow breakdown of society after deadly algae washed ashore, killed all the fish, and made other living creatures sick when the wind blew off the sea. Now the only safe food for humans is the ultra-processed "pink slime" of the title. The narrator visits her mother and her hospital-bound ex-husband, who is one of the few humans able to tolerate infection. She also cares for a young boy with a horrific medical syndrome, whose rich parents need a break from his insatiable hunger. A compelling tale with an unhurried pace that is striking for how it juxtaposes lyricism with banality. VERDICT With her eerie and unnervingly probable plot, strong narrative voice, and focus on the small, beautiful moments of life amid disaster, Trías's (The Rooftop) tale will continue to haunt readers long after they turn the final page. Pair it with other thoughtful and subtle horror stories such as Sealed by Naomi Booth or Fever Dream by Samanta Schweblin.

(c) Copyright Library Journals LLC, a wholly owned subsidiary of Media Source, Inc. No redistribution permitted.
Review by Kirkus Book Review

A town is decimated by a horrifying epidemic in this dark novel. The second novel by Uruguayan author Trías to be translated into English--following The Rooftop (2021)--begins with a suffocating sense of doom and doesn't let up from there. The unnamed narrator, living in a port town in an unnamed country, describes the aftermath of a destructive algae bloom that's choking the life out of the area: "Under each unbroken surface, mold cleaved silent through wood, rust bored into metal. Everything was rotting. We were, too." She recounts the early moments of the epidemic, when a massive fish kill gave an indication that something was wrong; the divers dispatched to investigate the cause all lost their lives to the disease, which causes its victims' skin to peel from their bodies. The townspeople who have chosen to remain are forced to endure power outages and food shortages, with many only able to eat a processed food called "Meatrite"--the "pink slime" of the title. The narrator has regular contact with only three people: her mother, with whom she is engaged in an "eternal skirmish"; Max, her ex-husband, hospitalized and suffering from a chronic case of the disease; and Mauro, the boy she babysits, who has a syndrome that causes him to always be hungry. The narrator knows the situation isn't going to improve anytime soon, and Trías captures her resigned dread perfectly. This is a stunningly dark novel, but a beautiful one; Trías' prose and Cleary's translation perfectly capture what it feels like to live in an epidemic: "It's hard for me to describe time in confinement, because if anything characterized those periods it was the sensation of existing in a kind of non-time. We lived in a constant state of anticipation, but we weren't waiting for anything in particular." This is a knockout of a story. Stunning writing makes this a startlingly powerful novel. Copyright (c) Kirkus Reviews, used with permission.

Copyright (c) Kirkus Reviews, used with permission.

Chapter 1 When the fog rolled in, the port turned into a swamp. Shadows fell across the plaza, filtering between the trees and leaving the long marks of their fingers on all they touched. Under each unbroken surface, mold cleaved silent through wood, rust bored into metal. Everything was rotting. We were, too. If I didn't have Mauro, I'd spend all day wandering around, guided through the fog by the neon sign flickering in the distance: PAL CE HOTE. The missing letters hadn't changed, though it wasn't a hotel anymore; like so many other buildings in the city, it had been taken over by squatters. What day was that? Sometimes I can still hear the neon, its electric hum and the crackle of another letter on the verge of shorting out. The squatters kept the sign lit, but not out of laziness or nostalgia. They did it to remind themselves they were alive. That they could still do something arbitrary, something purely aesthetic. That they could still transform the landscape. If I'm going to tell this story I should choose a starting point, begin somewhere. But where? I was never any good with beginnings. The day I saw the fish? Certain details leave their mark on time and render a moment unforgettable. It was cold, and the fog condensed into droplets on the overflowing dumpsters. I don't know where all that garbage came from. It seemed to consume and excrete itself. And how do you know we're not the waste? Max might have said something like that. I remember turning at the old corner store, with its windows boarded over, and how the greenish-red light of the hotel sign washed over me as I stepped onto the rambla. Mauro would be back the next day, bringing with him another month of confinement and work. Cooking, cleaning, monitoring his every movement. Each time they came to collect him I spent a whole day catching up on the sleep he threatened or interrupted. This endless vigil was the reason Mauro's parents paid me the exorbitant salary they knew would never compensate me. Breathing in the stale air of the port, prowling the streets, visiting my mother or Max--these were the luxuries I afforded myself on the days my time didn't carry a price. If I was lucky, that is, and there was no wind. The only people on the rambla were fishermen with the collars of their jackets pulled up around their ears, their hands red and cracked. The water stretched wide in all directions, an estuary where the river became a shoreless sea. The fog blurred the horizon. It was ten o'clock or eleven or three under that flat, milky light. The algae floated nearby like bloodshot phlegm, but the fishermen seemed not to care. They rested their buckets next to their beach chairs, baited their hooks, and gathered the strength of their brittle arms to cast their lines as far as they could. I liked the sound of the reels spooling out: it reminded me of summers spent riding my bicycle in San Felipe, no brakes, knees angled high to avoid the pedals. That bicycle contained my whole childhood, just like those beaches that would later be cordoned off with yellow tape the wind would periodically destroy and a few policemen in face masks would rehang. KEEP OUT, it said. Why? You'd have to be crazy to want to go like that: infected, exposed to a nameless disease that didn't even promise a speedy death. Once, long before I married Max, I saw fog as dense as it was that day. It was in San Felipe, just before dawn, sometime in early December. I remember because the beach town was still empty, except for the few of us who had been summering there all our lives. Max and I walked slowly along the road, not looking at the black sand of the beach, accustomed to the rhythm of the breaking waves. That sound was like a watch to us, a certainty of all the summers to come. Unlike the tourists, we didn't go to San Felipe to get away from it all. We went there to affirm the continuity of something. It was pitch-dark except for Max's flashlight, but we knew the way. We stopped near the lookout, where lovers often hid, and leaned over the white wooden banisters. Max pointed his flashlight at the beach and through the fog we saw a swarming mass of crabs. The sand seemed to breathe, to swell like a sleeping beast. The crabs gleamed in their halo of light, they gushed from cracks in the boardwalk. Hundreds of them, tiny. What did Max say? I don't remember. I think we were both shaken, as if we had just been alerted to the existence of something incomprehensible, something bigger than ourselves. In winter along the rambla, though, there was no sign of so much as a mullet. The fishermen's buckets were empty, their bait waiting useless in plastic bags. I sat down near a man wearing a Russian-style hat with earflaps. My hands trembled from the cold, but I didn't do anything to still them. Unlike Max, I didn't view a person's will as independent from their body. This belief had led him to dedicate the last few years to extravagant experiments: purges, privations, weights hooked through his skin. The ecstasy of pain. The fasting organism is a single vast membrane, he would say, a thirsty plant left too long in the dark. Maybe. But Max was after something else: to separate himself from his body, that indomitable desire-generating machine, which knew neither conscience nor limits--repugnant but also innocent, pure. The fisherman sensed I was looking at him. With my feet dangling over the water, my maskless face, and my backpack, which seemed to be loaded with stones, he must have thought I was another lost soul ready to jump into the river. Maybe my whole family was dead, admitted one by one to the critical care wing at Clinics, never to emerge. The water barely made a sound as it lapped against the seawall and the air was completely still. How long could this calm last? Every war had its cease-fires, even this one we fought unarmed. The line suddenly tensed, and I watched the fisherman cinch and reel in until a small fish popped into the air. It arched weakly, but the glint off its silvery scales brought a smile to the man's face. He grabbed it with his gloveless hand and removed the hook. No one could know what death and what miracle that animal held within it, and the two of us admired it accordingly. I expected the man to drop it into his bucket, even if just for a little while, but he threw it back immediately. It was so slight that it made no noise as it broke the surface. The last fish. One minute later and it would be far away, immune to the dense seaweed, to the death trap of algae and waste. The man turned to look at me, gesturing with his hand. This is the starting point I choose for my story, its false beginning. I could easily make an omen of it, justify it as a sign of things to come, but I won't. That's all: an hour like any other on a day like any other, except for the fish that soared through the air and fell back into the water. Excerpted from Pink Slime: A Novel by Fernanda Trías All rights reserved by the original copyright owners. Excerpts are provided for display purposes only and may not be reproduced, reprinted or distributed without the written permission of the publisher.