A taste of the world Celebrating global flavors

Rowena Scherer

Book - 2024

From Rowena Scherer, founder of Eat2Explore, A Taste of the World is a carefully curated collection of recipes celebrating global cuisine and designed to be made by families with kids of all ages. Each recipe is a full meal and includes step-by-step instructions so parents can safely have their kids join in the fun while learning about other cultures through their traditional foods. Includes 64 kid-friendly recipes ranging from Pork Katsu from Japan and Vegetable Korma from India to Lamb Kebabs from Morocco and Black Bean Enchiladas from Mexico.

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Subjects
Genres
cookbooks
COOKING / Cooking with Kids
Cookbooks
Published
Oakland, California : The Collective Book Studio [2024]
Language
English
Main Author
Rowena Scherer (author)
Item Description
Includes index.
Physical Description
232 pages : color illustrations, color maps ; 25 cm
ISBN
9781685551728
Contents unavailable.
Review by Booklist Review

It's hard to imagine a cookbook geared towards cooking with kids that's more comprehensive. More than 60 recipes represent 20 countries, with introductory fun facts and a "did you know" list for each country (geared towards younger kids; teen chefs might find this information a bit elementary). Major steps for each dish are photographed in color, then designated with an age level, from 3 years to 15 and up. Recipes are written simply, with explanations for unusual ingredients, icons for gluten-/dairy-/nut-free, total prep and cook times, and a brief blurb about the origins of the dish. Flavors range from souvlaki to Irish lamb stew, tagine, shawarma, feijoada, fajitas, and Maryland crab cakes. (The U.S. chapter features six recipes compared to three each for the other 19 countries.) Start here for family fun in the kitchen. Includes a glossary.

From Booklist, Copyright (c) American Library Association. Used with permission.