The everyday gourmet Essential secrets of spices in cooking
Streaming video - 2013
Whether oregano, chiles, coriander, cinnamon, thyme, or even tea, spices add incredible dimensions to what would otherwise be plain, ordinary meals. In Essential Secrets of Spices in Cooking, join Chef-Instructor Bill Briwa of The Culinary Institute of America as he reveals the essentials of incorporating a variety of spices from around the world into your everyday meals.
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- Subjects
- Published
-
[United States] :
The Great Courses
2013.
- Language
- English
- Corporate Author
- Main Author
- Corporate Author
- Online Access
- Instantly available on hoopla.
Cover image - Physical Description
- 1 online resource (6 video files (approximately 180 min.)) : sd., col
- Format
- Mode of access: World Wide Web.
- Audience
- Rated TVPG.
- Access
- AVAILABLE FOR USE ONLY BY IOWA CITY AND RESIDENTS OF THE CONTRACTING GOVERNMENTS OF JOHNSON COUNTY, UNIVERSITY HEIGHTS, HILLS, AND LONE TREE (IA).
- Episode 1 India-Heart of the Spice World Episode 2 China-From Peppercorns to Tea Episode 3 Mexico-Chiles for Every Palate Episode 4 Mediterranean Spices-Exotic Blends Episode 5 Treasured Spices in Northern Europe Episode 6 New American Cuisine-The Global Kitchen.
