Tofu tasty Imaginative tofu recipes for every day

Bonnie Chung

Book - 2021

Explores the different types of tofu, its history and heritage, health benefits, its role in Asian cuisine and how to store, press and make your own as well as sixty vibrant recipes.

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Subjects
Genres
Cookbooks
Published
London : Pavilion 2021.
Language
English
Main Author
Bonnie Chung (author)
Item Description
Includes index.
Physical Description
144 pages : color illustrations ; 24 cm
ISBN
9781911663294
  • Introduction
  • Tofu Explained
  • A Brief History
  • Cooking Tips
  • Tofu & Health
  • Master Recipes: Making Tofu from Scratch
  • Tofu: The Recipes
  • Crispy Tofu
  • Soft & Chunky Tofu
  • Mashed Tofu
  • Silken Tofu
  • Fermented Tofu
  • Dried & Fried Tofu
  • Sweet Tofu
  • Index
  • Acknowledgements