The complete plant-based cookbook : 500 inspired, flexible recipes for eating well without meat

The complete plant-based cookbook 500 inspired, flexible recipes for eating well without meat

Book - 2020

"500 Inspired, Flexible Recipes for Eating Well without Meat"--

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641.5636/America's

2 / 3 copies available

Location	Call Number		Status
2nd Floor	641.5636/America's		Due May 4, 2024
2nd Floor	641.5636/America's		Checked In
2nd Floor	641.5636/America's		Checked In

Description

Subjects: Vegetarian cooking.

Vegan cooking.

Cooking (Vegetables)

Meat substitutes.

Cookbooks.
Genres: Cookbooks
Published: Boston, MA : America's Test Kitchen [2020]
Language: English
Corporate Author: America's Test Kitchen (Firm)
Corporate Author: America's Test Kitchen (Firm) (editor)
Item Description: Includes index.
Physical Description: 446 pages : color illustrations ; 26 cm
ISBN: 9781948703369

Contents

Welcome to America's Test Kitchen
Getting Started: A Plant-Based Primer
Brunch
Soups, Stews, and Chilis
Sandwiches, Burgers, Pizza, and More
Vegetable Salads
The Pasta and Noodle Bowl
Vegetable Dishes Big and Small
Great Grains
Bountiful Beans
Electric Pressure-Cooker and Slow-Cooker Dishes
Small Bites and Snacks
Plant-Powered Desserts
Gluten-Free Recipes in this Book
Nutritional Information for Our Recipes
Conversions and Equivalents
Index

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