Your amazing digestion from mouth through intestine

Joanne Settel

Book - 2019

"With supercool facts, clever rhyme, and hilarious illustrations by Steve Björkman, acclaimed author Joanne Settel will answer kids' most burning questions about their bodies in this fascinating, fun exploration of the science of our digestion."--

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Subjects
Genres
Instructional and educational works
Picture books
Trivia and miscellanea
Creative nonfiction
Published
New York : Atheneum Books for Young Readers [2019]
Language
English
Main Author
Joanne Settel (author)
Other Authors
Steve Björkman (illustrator)
Edition
First edition
Item Description
"An imprint of Simon & Schuster Children's Publishing Division."
Physical Description
95 pages : color illustrations ; 23 x 27 cm
Audience
Ages 7-12.
Grades 4 to 6.
Bibliography
Includes bibliographical references and index.
ISBN
9781481486880
Contents unavailable.
Review by Publisher's Weekly Review

"Digestion's an amazing feat!/ It transforms all the food you eat." Writing almost entirely in verse, Settel takes readers on a fascinating, fact-filled tour of the digestive system. Organized into five parts, the book considers nutrition, tasting, swallowing, "gurgling, gassy stomach soup," and waste. Narrative sidebars featuring "cool facts" appear throughout, while small sections explore concepts by responding to imagined questions posed by children. Settel remarkably manages to maintain the text's rhyme structure without sacrificing scientific detail or vocabulary (later emphasized with a detailed glossary). She also doesn't shy away from tackling the grosser aspects of digestion (diarrhea, vomiting, and farting all find their place). Björkman's pen, ink, and watercolor scenes break up the text and counterbalance the book's advanced content with exaggerated humor. A one-stop rhyming shop for all things digestion. Ages 8--up. (July)

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Review by Kirkus Book Review

What happens to food / once it's been chewed.There's plenty of attention to chemical interactions and anatomical detail in these poems for all that they are cast in iambic couplets. They begin with the internal odyssey of a pizza slice, then go on to answer a number of pressing questions, from "Why Does Chili Make Me Sweat?" to "Why Does My Urine Come Out Yellow?" Breaking into prose for side comments and "Cool Facts" as she goes, Settel also covers such tasty topics as how laughing can make milk come out one's nose, why garlic breath is so hard to get rid of, the ins and outs of farts and burps, the many uses of saliva, and the roles of various organs in digestion: "The liver's bile is needed too, / as small intestines do not do / too well digesting fat without / a squirt of bile to help them out." Bjrkman's cartoons, all bright colors and loose, fluid lines, add a diversely hued cast of young folk exuberantly chowing down, throwing up, looking amazed or grossed out, and posing as models for labeled internal views. The bulky glossary and equally dense bibliography piled up at the end aim high; younger readers may find the five-item list of online animations and videos more palatable.From plate to poop, / the inside scoop. What's not to love? (index) (Informational poetry. 6-10) Copyright Kirkus Reviews, used with permission.

Copyright (c) Kirkus Reviews, used with permission.