Cooking with flavor bombs : prep it + freeze it + drop it = transform dinner!

Cooking with flavor bombs Prep it + freeze it + drop it = transform dinner!

Giovannina Bellino

Book - 2016

"Flavor Bombs are incredible blends of savory, sautéed aromatics, fresh herbs, vegetables, and spices, or stocks and sauces that you make in advance and freeze in ice cube trays. So go ahead and take advantage of those fresh vegetable and herb specials at your local market! With the Flavor Bomb secret, you stock up, chop up, and drop the "F" Bomb in every dinner, for an instant flavor explosion.... Cooking with Flavor Bombs is complete with essential Bomb step-by-step instructions plus delicious recipes to use your Flavor Bombs in, including Spaghetti Frittata, Roasted Pork Loin, Pot Pie with Guinness Stout and Cheddar, Chicken Tikka Masala, and more. So stop wasting time, money, and food, and start cooking with Flavor Bombs... today!"--Amazon.com.

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641.657/Bellino
1 / 1 copies available
Location Call Number   Status
2nd Floor 641.657/Bellino Checked In
Subjects
Cooking (Herbs)
Cooking (Spices)
Published
New York, NY : Race Point Publishing 2016.
Language
English
Main Author
Giovannina Bellino (author)
Item Description
Includes index.
Physical Description
151 pages : color illustrations ; 27 cm
ISBN
9781631062575
Contents unavailable.

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