641.589/Sweeney
1 / 1 copies available
Location |
Call Number |
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Status |
2nd Floor
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641.589/Sweeney |
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Checked In
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- Subjects
- Genres
- Cookbooks
- Published
-
New York, New York :
The Countryman Press
[2016]
- Language
- English
- Main Author
-
Monica Sweeney
(author)
- Item Description
- Includes index.
- Physical Description
- 127 pages ; 23 cm
- ISBN
- 9781581574081
- Chapter 1. Beef & Pork
- Good Old-Fashioned
- Sausage Pizza
- Breakfast for Dinner
- Cilantro-Lime Beef Fajitas
- Zesty Pork Fajitas
- Apple-Sage Pork Tenderloin
- Pancetta-Mushroom Risotto
- Sweet Rosemary Pork
- King-Size Calzones
- Teriyaki Beef Stir Fry
- Italian Carnival Sausage
- Easy Cheesy Pepperoni Pizza
- Chorizo Jambalaya
- BBQ Steak Tips
- Chapter 2. Poultry
- Tomato-Rosemary Chicken
- Braise
- Roasted Drumsticks & Veggie Medley
- Garlicky Chicken Wings
- Classic Chicken Breast & Zucchini
- Winter Chicken Stew
- Rosemary Chicken Kebabs
- Lemony Chicken Wings & Sweet Corn
- Rosemary-Mustard Turkey
- Breast
- Skillet Coq Au Vin
- Tarragon Chicken Thighs
- Walnut-Ginger Chicken
- Baked Italian Chicken
- Creamy Garlic Chicken
- Ranch-Style Baked Chicken
- Lemon-Pepper Turkey
- Big Chicken Burrito
- Cajun Wings & Rice
- Chapter 3. Veggies
- Rustic Country Tart
- Mediterranean-Stuffed Peppers
- Healthy Hearty Breakfast Tarty
- White Bean & Sundried Tomato Gnocchi
- Chili-Broccoli Frittata
- Shakshouka
- Cheesy Pea & Carrot Frittata
- Tabouleh-Stuffed Eggplants
- Mushroom-Parmesan Frittata
- Creamy Tortellini with Butternut Squash & Kale
- Chapter 4. Seafood
- Teriyaki Salmon
- Lemon Haddock with Parmesan Asparagus
- Baked Caesar Salmon
- Kale & Pine Nut Cod
- Toasted Sesame Shrimp
- Fennel Artichoke Haddock
- White Wine Shrimp Risotto
- Sriracha Crabcakes
- Lemony Salmon & Asparagus
- Shrimp & Pesto Spaghetti Squash Bowls
- Index