- Subjects
- Published
-
[Chantilly, Va.] :
Teaching Company
[2014]
- Language
- English
- Other Authors
- Edition
- [PDF workbook version]
- Item Description
- "The Great courses, Topic: Better living ; Subtopic: Food & wine"--Cover.
"Course number 9284"--Disc labels.
16 lessons lasting 30 minutes each.
Accompanying CD-ROM contains course workbook in PDF format. - Physical Description
- 3 videodiscs (approximately 480 min.) : sound, color ; 4 3/4 in. + 1 computer disc (4 3/4 in.)
- Format
- DVD format.
PDF requires Adobe Reader or PDF reader. - ISBN
- 9781490687766
- Disc 1. Tastes of the Mediterranean
- Butter and cheese : Northern Italy
- Classical Italian cuisine : Central Italy
- Bounty form the sea : Northern Italy
- The everyday joys of olive oil
- Paella : the landscape of Spain in a pan
- Disc 2. A Spanish tradition : tapas and sherry
- Tunisia : the home of harissa
- Technique and polish : mastering Moroccan food
- Health and wellness : a Mediterranean diet
- Sharing abundance : the cuisine of Greece
- Tastes from the palace kitchens of Istanbul
- Disc 3. A favorite street food from the east
- Foundations from the south of France
- Fresh catch : seafood of the French Riviera
- Bringing the Mediterranean home.