Besh big easy 101 home cooked New Orleans recipes

John Besh

Book - 2015

Besh Big Easy: 101 Home-Cooked New Orleans Recipes, is a fresh and delightful new look at John Besh's signature food. Besh Big Easy will feature all new recipes, published in a refreshing new flexibound format and accessible to cooks everywhere.

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Subjects
Genres
Cookbooks
Published
Kansas City, Missouri : Andrews McMeel Publishing [2015]
Language
English
Item Description
Includes index.
Physical Description
xi, 211 pages : color illustrations ; 26 cm
ISBN
9781449469177
1449469175
Main Author
John Besh (author)
Other Authors
Maura McEvoy (photographer)
  • Easy apps
  • Soups & bisques
  • Stew pot
  • Gumbo
  • Veggies
  • Shrimp, crab & crawfish
  • Rice, beans & corn
  • Jambalaya
  • Big fish
  • Butcher shop
  • Sweetness.
Review by Publisher Summary 1

In Besh Big Easy: 101 Home-Cooked New Orleans Recipes, award-winning chef John Besh makes his favorite hometown cooking accessible to a wide audience of cooks and readers.In this, his fourth big cookbook, the award-winning chef John Besh takes another deep dive into the charm and authenticity of creole cooking inspired by his hometown, New Orleans. Besh Big Easy: 101 Home-Cooked New Orleans Recipes, is a fresh and delightful new look at his signature food. Besh Big Easy will feature all new recipes and easy dishes, published in a refreshing new flexibound format and accessible to cooks everywhere. Much has changed since Besh wrote his bestselling My New Orleans in 2009. His restaurant empire has grown from two to twelve acclaimed eateries, from the highly praised Restaurant August to the just opened farm-to-table taqueria, Johnny Sanchez. John's television career has blossomed as well. He&;s become known to millions as host of two national public television cooking shows based on his books and of Hungry Investors on Spike TV. Besh Big Easy is dedicated to accessibility in home cooking and Orleans cuisine. "There's no reason a good jambalaya needs two dozen ingredients," John says. In this book, jambalaya has less than ten, but sacrifices nothing in the way of flavor and even offers exciting yet simple substitutions. With 101 original, personal recipes such as Mr. Sam&;s Stuffed Crabs, Duck Camp Shrimp & Grits, and Silver Queen Corn Pudding, Besh Big Easy is chock-full of the vivid personality and Louisiana flavor that has made John Besh such a popular American culinary icon. Happy eating!