Chowderland Hearty soups & stews with sides & salads to match

Brooke Dojny

Book - 2015

Creamy Clam Chowder. Portuguese Caldo Verde Chowder. Northwest Salmon Chowder with Leeks and Peas. Double Corn Summer Chowder. Brooke Dojny offers 57 recipes for chowders of all kinds -- some made with seafood, some with meat, and some with just veggies -- plus side dishes, salads, and desserts to round out the menu. Whether you're looking for a hearty meal on a cozy winter evening or a fresh gumbo perfect for a summer lunch, you'll turn to this delicious collection again and again!

Saved in:

2nd Floor Show me where

641.813/Dojny
0 / 1 copies available
Location Call Number   Status
2nd Floor 641.813/Dojny Due Nov 18, 2024
Subjects
Genres
Cookbooks
Published
North Adams, MA : Storey Publishing [2015]
Language
English
Corporate Author
Keller + Keller
Main Author
Brooke Dojny (author)
Corporate Author
Keller + Keller (-)
Item Description
Includes index.
Physical Description
135 pages : illustrations ; 21 cm
ISBN
9781612123752
  • Welcome to chowderland
  • The chowder pot
  • Splendid seafood stews and a bisque
  • Accompanying breads
  • Salads especially for chowders
  • The perfect finish.