The homegrown paleo cookbook Over 100 delicious, gluten-free, farm-to-table recipes, and a complete guide to growing your own healthy food

Diana Rodgers

Book - 2015

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Subjects
Genres
Cookbooks
Published
Las Vegas : Victory Belt Publishing 2015.
Language
English
Main Author
Diana Rodgers (author)
Other Authors
Heidi Murphy (photographer), Andrew Rodgers (author)
Physical Description
410 pages : color illustrations
ISBN
9781628600629
  • Preface
  • Foreword
  • Introduction
  • The Case for Sustainable Paleo Living
  • The Problems with Modern Eating
  • The Sustainable Paleo Diet
  • Understanding Food Production and Sustainability
  • Raising
  • Chickens
  • Rabbits
  • Sheep
  • Rotational Grazing
  • Goats
  • Pigs
  • Dealing with a Slaughterhouse
  • The Family Cow
  • Sustainable Seafood
  • Bees
  • Hunting
  • Growing
  • Getting Started with Your Garden
  • Building Healthy Soil
  • Planting
  • Container Gardening
  • Get Wild: Foraging for Edible Plants
  • Managing a Woodlot
  • The ideal Homestead Setup
  • Cooking
  • Using the Recipes
  • Early Season Recipes
  • Midseason Recipes
  • Late Season Recipes
  • Basic Cooking Methods and Recipes
  • Living
  • Beyond Food: Having a Healthy Lifestyle
  • Getting Away from It All
  • Building a Fairy House
  • Starting a Fire
  • Hosting a Clambake
  • Roasting a Pig
  • Playing Capture the Flag
  • Playing Chicken Shit Bingo
  • Coloring Easter Eggs
  • Making Beeswax Candles
  • Making Goat Milk Soap
  • Giving Back
  • Paying It Forward
  • Resources
  • Sources
  • Acknowledgments
  • About the Authors
  • Index