Silvana's gluten-free & dairy-free kitchen Timeless favorites transformed

Silvana Nardone

Book - 2014

"The founding editor of Every Day with Rachael Ray reinvents America's favorite dishes for a gluten- and dairy-free world -- no compromises to flavor or texture accepted. "The fact that everything she makes is gluten-free is astonishing." --Food & Wine When doctors diagnosed Silvana Nardone's son with intolerances to gluten and dairy, she embarked on a quest to develop dishes for the toughest critics of all: her kids. To do so, she drew on her experience as a professional baker and her work in magazine test kitchens. She deciphered labels and tested obsessively. The result: dishes that taste exactly like their supermarket, bakery, and take-out counterparts, from Cinnamon-Swirl Pancakes to Crispy Chicken Taquitos... to Baked Ham-and-Cheese Manicotti. Every mom on the block will want the recipes for her high-rising, light sandwich loaf, deep-dish pizza, and chocolate-chip cookie dough ice cream sandwiches. Silvana shares every last secret she has learned over the years from her formulations of gluten-free all-purpose flour; pancake, waffle, and biscuit mix; homemade and rich-tasting nondairy substitutes for milk, yogurt, and ricotta; and other essentials that are key to making the best food possible"--

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Subjects
Genres
Cookbooks
Recipes
Published
Boston : Houghton Mifflin Harcourt 2014.
Language
English
Main Author
Silvana Nardone (-)
Other Authors
John Kernick (illustrator)
Item Description
"A Rux Martin Book."
Includes index.
Physical Description
231 pages : illustrations (chiefly color) ; 27 cm
ISBN
9780544157347
  • Introduction
  • Say Hello to your New Gluten-Free Favorites
  • The Breakfast Club
  • Breakfast and Brunch
  • Plenty of Dough
  • Breads and Flatbreads
  • Let's Get This Meal Started
  • Appetizers and Salads
  • You'll be Bowled over
  • Soups, Pasta and Rice
  • Meal Makeovers
  • Fake-Out Takeout, TV Dinners and Restaurant Classics
  • Sweet Success
  • Dessert Classics
  • Back to Basics
  • Reinvented Baking Mixes
  • Reinvented Dairy-Free Favorites
  • Acknowledgments
  • Index