- Subjects
- Published
-
Brookline, Mass. :
Americas Test Kitchen
c2013.
- Language
- English
- Corporate Authors
- ,
- Corporate Authors
- ,
- Other Authors
- ,
- Edition
- 1st ed
- Item Description
- "200 all-new ground-breaking recipes"--Cover.
Includes index. - Physical Description
- 326 p. : col. ill. ; 24 cm
- ISBN
- 9781936493579
- Preface
- Slow Cooker 101
- Easy Appetizers
- Shortcut Soups
- Hearty Stews, Curries, and Chilis
- Easy Chicken Dinners
- Steaks, Chops, Ribs, and More
- Big Roasts and Whole Birds
- Pasta and Pasta Sauces
- Casseroles
- Vegetarian Dinners
- Cooking for Two
- Easy Sides
- Desserts
- Conversions & Equivalencies
- Index