Preserving by the pint Quick seasonal canning for small spaces

Book - 2014

A guide for saving smaller batches of produce, with preserving and storage tips plus jar-size recommendations.

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641.4/McClellan

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Location	Call Number		Status
2nd Floor	641.4/McClellan		Checked In

Subjects: Canning and preserving.

Food > Storage.
Published: Philadelphia, PA : Running Press [2014]
[Place of publication not identified] : [2014]
Language: English
Main Author: Marisa McClellan (-)
Item Description: Includes index.
Physical Description: 190 pages : color illustrations ; 28 cm
ISBN: 9780762449682

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