The natural soap chef Making luxurious delights from cucumber melon and almond cookie to chai tea and espresso forte

Heidi Corley Barto

Book - 2012

Provides instructions for making all-natural, gentle soaps that cleanse and soothe skin utilizing an old-fashioned cold process using lye and oil that can be customized with scents and herbs into signature, personal creations.

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Subjects
Published
Berkeley, CA : Ulysses Press [2012]
Language
English
Main Author
Heidi Corley Barto (-)
Physical Description
119 pages : color illustrations ; 23 cm
ISBN
9781612430621
  • Introduction
  • Chapter 1. Soap-Making Essentials
  • Chapter 2. My Process, Step by Step
  • Chapter 3. Beginner Recipes
  • Basic Olive Oil Soap
  • Rosemary Olive Oil Soap
  • Basic 4-Oil Soap Bar
  • Almond Cookie Soap
  • Chocolate Soufflé Soap
  • Les Duerr Lilac Soap
  • Miss B's Lemon Verbena Soap
  • Sage & Lemongrass Soap
  • Shaving Soap
  • Stank Dog Soap
  • Chapter 4. Coffee, Tea, & Stout Recipes
  • Espresso Forte Soap
  • Chai Tea Soap
  • Black Tea Soap
  • Peppermint Tea Soap
  • Baby Rose Soap
  • Hippie Soap
  • Guinness® Stout Soap
  • Ocean Rain Soap
  • Chapter 5. Goat's Milk, Coconut Milk, & Purée Recipes
  • Goat's Milk, Oatmeal, & Honey Soap
  • Juiced Bars
  • Just Face It!
  • Piña Colada Soap
  • Cut Grass Soap
  • Head-to-Toe Shampoo Bar
  • Cucumber Melon Soap
  • Cranberry Pomegranate Soap
  • Pumpkin Spice Soap
  • Citrus Soap
  • Carrot & Ginger Soap
  • Bananas Foster Soap
  • Georgia Peach Soap
  • Chapter 6. Recipes to Impress
  • Vanilla Lime Soap Mosaic
  • Apple Butter Soap
  • Leaf Spa Bar
  • Chapter 7. Packaging & Presentation
  • Cigar Band Labels
  • Tea Bags
  • Tissue Paper with Sticky Labels
  • Appendix
  • Glossary of Soap-Making Terms
  • Resources
  • Conversions
  • Acknowledgments
  • About the Author