Gluten-free & vegan bread Artisanal recipes to make at home
Book - 2012
"Jennifer Katzinger makes baking artisanal gluten-free and vegan breads at home simple. This cookbook contains recipes for yeasted breads, fougasse, flatbreads, sweet breads, sourdough, quick breads, savory breads, sandwich breads. More than 60 recipes, including Country Baguette, Cinnamon Pecan Rolls, Kalamata Olive Bread, Simple Focaccia, Quinoa Crackers, Matzo Flatbread, Walnut Wild Rice Bread, Quick Anadama Bread, Irish Soda Bread, Cranberry Pecan Bread, and fifty others"--
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- Subjects
- Genres
- Cookbooks
Recipes - Published
-
Seattle, WA :
Sasquatch Books
2012.
- Language
- English
- Main Author
- Item Description
- Includes index.
- Physical Description
- xxiv, 165 pages : color illustrations ; 21 cm
- ISBN
- 9781570617805
Contents unavailable.