Betty Crocker vegetarian cooking
Book - 2012
"Vegetarian cooking isn't just for vegetarians anymore! Today, more and more families incorporate vegetarian meals and products into their everyday cooking. This updated third edition works for everyone - carnivore, flexitarian or dedicated vegetarian - with easy, family-pleasing recipes. Updated third edition with information on how to fit vegetarianism into a busy lifestyle, how to feed vegetarian kids, and vegetarian myth busters. Includes 180 meatless recipes for healthier eating with broad all-family appeal Complete nutritional analysis for every recipe Vegan recipes identified with an icon 60 beautiful full color photos throughout "--
Saved in:
- Subjects
- Published
-
Hoboken, N.J. :
Wiley
[2012]
- Language
- English
- Main Author
- Physical Description
- 287 pages : color illustrations ; 26 cm
- Bibliography
- Includes index.
- ISBN
- 9781118146088
- The Everyday Vegetarian
- Entertaining Without Meat
- 1. Snacks, Bites & Nibbles
- 2. Grains, Risotto & Pasta
- 3. Gratins, Casseroles & Pot Pies
- 4. Burgers, Wraps & Pizzas
- 5. Slow Cooker
- 6. Soups, Stews & Chilies
- The Meatless Pantry
- Vegetarian Substitutions
- All About Soy
- Vegetarian Foods Glossary
- Metric Conversion Guide
- Index