Betty Crocker vegetarian cooking

Betty Crocker vegetarian cooking

Betty Crocker

Book - 2012

"Vegetarian cooking isn't just for vegetarians anymore! Today, more and more families incorporate vegetarian meals and products into their everyday cooking. This updated third edition works for everyone - carnivore, flexitarian or dedicated vegetarian - with easy, family-pleasing recipes. Updated third edition with information on how to fit vegetarianism into a busy lifestyle, how to feed vegetarian kids, and vegetarian myth busters. Includes 180 meatless recipes for healthier eating with broad all-family appeal Complete nutritional analysis for every recipe Vegan recipes identified with an icon 60 beautiful full color photos throughout "--

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Location Call Number   Status
2nd Floor 641.5636/Crocker Checked In
Subjects
Vegetarian cooking.
Published
Hoboken, N.J. : Wiley [2012]
Language
English
Main Author
Betty Crocker (-)
Physical Description
287 pages : color illustrations ; 26 cm
Bibliography
Includes index.
ISBN
9781118146088
  • The Everyday Vegetarian
  • Entertaining Without Meat
  • 1. Snacks, Bites & Nibbles
  • 2. Grains, Risotto & Pasta
  • 3. Gratins, Casseroles & Pot Pies
  • 4. Burgers, Wraps & Pizzas
  • 5. Slow Cooker
  • 6. Soups, Stews & Chilies
  • The Meatless Pantry
  • Vegetarian Substitutions
  • All About Soy
  • Vegetarian Foods Glossary
  • Metric Conversion Guide
  • Index

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