The splendid table's how to eat weekends : new recipes, stories and opinions from public radio's award-winning food show

The splendid table's how to eat weekends New recipes, stories and opinions from public radio's award-winning food show

Lynne Rossetto Kasper

Book - 2011

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Location Call Number   Status
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Subjects
Cooking, American.
International cooking.
Entertaining.
Food > Anecdotes.
Published
New York : Clarkson Potter 2011.
Language
English
Main Author
Lynne Rossetto Kasper (-)
Other Authors
Sally Swift (-)
Edition
1st ed
Item Description
Includes index.
Physical Description
xii, 337 p.: col. ill.; 24 cm
ISBN
9780307590558
  • Menus, backstories, and game plans
  • Starters, snacks and small plates
  • Soups and salads
  • Pasta and grains
  • Casseroles
  • Main dishes
  • Vegetarian and vegan
  • Poultry
  • Fish and seafood
  • Pork
  • Lamb
  • Beef
  • Sides
  • Sweets.

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