Cooking in ancient civilizations

Cooking in ancient civilizations

Cathy K. Kaufman

Book - 2006

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Subjects
Food > History.
Cooking > History.
Civilization, Ancient.
Published
Westport, Conn. : Greenwood Press 2006.
Language
English
Main Author
Cathy K. Kaufman (-)
Physical Description
liv, 224 p. : ill., maps ; 27 cm
Bibliography
Includes bibliographical references (p. [207]-217) and index.
ISBN
9780313332043
ISSN
10804749
  • Mesopotamia
  • Ancient Egypt
  • Ancient Greece
  • Ancient Rome.

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