Pillsbury baking

Pillsbury baking

Book - 2006

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Description

Subjects: Baking.

Desserts.
Published: Hoboken, NJ : Wiley c2006.
Language: English
Corporate Author: Pillsbury Company
Corporate Author: Pillsbury Company (-)
Physical Description: 272 p. : col. ill. ; 24 cm
Bibliography: Includes index.
ISBN: 9780471780885

Contents

Introduction
Chapter 1. Best Breads
Chapter 2. Choice Cakes
Chapter 3. Cherished Cookies
Chapter 4. Dazzling Desserts
Chapter 5. Prized Pies
Chapter 6. Kids Bake
Chapter 7. Holiday Baking
Chapter 8. Express Bakes
Metric Conversion Guide
Helpful Nutrition and Cooking Information
Index

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