Midnight in Sicily On art, food, history, travel & La Cosa Nostra

Peter Robb

Book - 1998

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Subjects
Published
Boston : Faber and Faber 1998.
Language
English
Main Author
Peter Robb (-)
Item Description
Originally published in Australia by Duffy & Snellgrove, c1996.
Physical Description
326 pages
Bibliography
Includes bibliographical references (pages 321-326).
ISBN
9780571199327
Contents unavailable.
Review by Publisher's Weekly Review

This is not a travel book, but rather a sophisticated attempt to make sense of the on-going prosecution of the 78-year-old seven-time prime minister, Giulio Andreotti, and of the intimate ties between the mafia and postwar Italian politics. An Australian by birth, Robb is not just parachuting in to gawk at the corruption that traded in votes, money, government contracts and even assassinations. A longtime resident of Naples, Robb adeptly puts the elusive world of organized crime (both Neapolitan and Sicilian) in a historical context that stretches back to the 19th century. In Sicily, however, organized crime is not an isolated institution and its pervasiveness is suggested by Robb's brilliant interweaving of writers such as Leonardo Sciascia, Giuseppe di Lampedusa, Pier Paolo Pasolini and the artist Renato Guttuso. Many artists saw a connection between the rich food of Sicily and the mob, which Robb expertly exploits, even repeating an ironic quote from Andreotti himself: "I found myself with my stomach full of marvelous but terrible food, the pasta con le sarde, the cassata and not only did I not understand a thing there but I was ill too. I wonder whether there's a connection between food like this and the growth of the mafia." Those who treasured Excellent Cadavers, Alexander Stille's magnificent study of magistrates Giovanni Falcone, Paolo Borsellino and the mafia "maxitrial," will appreciate Robb's epic story of evil and nobility. (Mar.) (c) Copyright PWxyz, LLC. All rights reserved

(c) Copyright PWxyz, LLC. All rights reserved
Review by Library Journal Review

The Mezzogiorno, or southern half of Italy below Rome, has always been considered exotic, untamed, and vaguely dangerous. Its people are a mix of Mediterranean and North African, with food, culture, and traditions that are mysterious and exotic to even its close northern compatriots. Robb (The Concept of Race in South Asia, Oxford Univ., 1997), a native Australian, lived in Italy for more than 14 years and writes an entertaining and richly textured exposé of the place during those times. Having resided mostly in Palermo, he offers firsthand accounts of life there that include goings-on with the Mafia. He also gives insight into events of the mid-1990s, when seven-time Italian prime minister Giulio Andreotti came to trial for corruption and murder; his association with organized crime has led to a continuing social and political tumult that has affected even the Vatican. In this richly detailed work, one feels the heat and tastes the canoli that the author describes. Robb currently lives again in Melbourne, where he has written for the London Review of Books and the Times Literary Supplement. Recommended for Italian study collections.‘David Nudo, "Library Journal" (c) Copyright 2010. Library Journals LLC, a wholly owned subsidiary of Media Source, Inc. No redistribution permitted.

(c) Copyright Library Journals LLC, a wholly owned subsidiary of Media Source, Inc. No redistribution permitted.
Review by Kirkus Book Review

If it's true, as the Sicilian writer Leonardo Sciascia once said, that Sicily is a metaphor for the modern world, then author Robb has plumbed the depths of the world. Midnight in Sicily is a work from another age and era. Perhaps only in the 18th and 19th centuries would a foreigner have attempted to write about art, food, history, travel, and the Mafia together. But it soon becomes apparent that in the hands of Robb the landscape of Sicily becomes a metaphor for its history; history is inextricably tied to food; food is inseparable from art. Again, it takes a foreigner to see Italy and Sicily in clearer terms than the Sicilians and Italians themselves. The heart of darkness in this tale is Giulio Andreotti, the most powerful politician in postwar Italy: seven-time prime minister and once hailed as the greatest political mind since Bismarck. Ironically, Andreotti is a Roman who sold his soul in Sicily in a Faustian bargain to secure a political power base from which to rule Italy practically undisturbed for decades. Robb, who has written for the Times Literary Supplement and the London Review of Books, masterfully recreates scenes as benevolent as friends enjoying a meal or as diabolical as Andreotti's meeting with the most brutal crime boss in all of Italy. There are shrewd insights (""Beyond a certain threshold, power erases embarrassment""); telling phrases (Andreotti, leader of the Christian Democrats, is called a ""sacristy rat""); and deep political/historical revelations (such as Cosa Nostra's permanent aim of eliminating the historic memory built up by those few who've understood that Cosa Nostra was a state within a state). A barbecue becomes an occasion for a learned excursus on the history of the fork. This narrative is itself an eclectic and sumptuous meal that--through no fault of the author's--leaves the diner with a bitter taste in the mouth. Copyright ©Kirkus Reviews, used with permission.

Copyright (c) Kirkus Reviews, used with permission.