At my table A celebration of home cooking
Book - 2018
Warm, comforting, and inspiring, Nigellas At My Table: A Celebration of Home Cooking offers a collection of recipes that are simple to prepare, giving you an opportunity to enhance your culinary skills and create a variety of delicious dishes--featuring a host of new ingredients to enrich classic flavors and tastes.
Saved in:
- Subjects
- Genres
- Cookbooks
Nonfiction - Published
-
New York :
Flatiron Books
[2018]
- Language
- English
- Main Author
- Edition
- First U.S. edition
- Item Description
- Includes index.
- Physical Description
- 288 pages : color illustrations ; 26 cm
- ISBN
- 9781250154286
- Introduction
- Turkish Eggs
- Waffles
- Egg Tortilla Pie
- Black Pudding Hash with Fried Egg
- Golden Egg Curry
- Deviled Eggs
- Tomato and Fried Bread Hash
- Chili Cheese Garlic Bread
- Whipped Feta Toasts
- Toasted Brie, Prosciutto, and Fig Sandwich
- Catalan Toasts
- Parmesan French Toast
- Beef and Eggplant Fatteh
- Spelt Spaghetti with Spicy Sesame Mushrooms
- Gemelli with Anchovies, Tomatoes, and Mascarpone
- Mussels with Pasta and Tomatoes
- Capellini with Scallops
- Radiatori with Sausage and Saffron
- Meatballs with Orzo
- Mung Bean Dal with Mint and Cilantro Raita
- Turmeric Rice with Cardamon and Cumin
- Carrots and Fennel with Harissa
- Roasted Red Endive
- Butternut and Sweet Potato Curry
- Garlic and Parmesan Mashed Potatoes
- Potato Waffles from Leftover Garlic and Parmesan Mashed Potatoes
- Red Cabbage with Cranberries
- Smashed Chickpeas with Garlic, Lemon, and Chile
- Brussels Sprouts with Preserved Lemons and Pomegranate
- Garlicky Roosted Potatoes with Oregano and Feta
- Moroccan Vegetable Pot
- Couscous with Pine Nuts and Dill
- Sweet Potato Tacos with Avocado and Cilantro Sauce and a Tomato and Pear Relish
- Tomato and Horseradish Salad
- Quinoa Salad with Walnuts, Radishes, and Pomegranate
- Radicchio, Chestnut, and Blue Cheese Salad with a Citrus, Whole Grain Mustard, and Honey Dressing
- Chopped Salad
- Beet and Goat Cheese Salad with a Passionfruit Dressing
- Bashed Cucumber and Radish Salad
- Subverting the Spiralizer
- Spiced Almonds
- Cilantro and Jalapeño Salsa
- Red-Hot Roasted Salsa
- White Miso Hummus
- Pear and Passionfruit Churney
- Golden Garlic Mayonnaise
- Flash-Fried Squid with Tomato and Tequila Salsa
- Hake with Bacon, Peas, and Cider
- Polenta-Fried Fish with Minted Pea Purée
- Salt and Vinegar Potatoes
- Roast Loin of Salmon with Aleppo Pepper and Fennel Seeds
- Coconut Shrimp with Turmeric Yogurt
- Chicken and Pea Traybake
- Chicken with Red Grapes and Marsala
- Lime and Cilantro Chicken
- Butterflied Chicken with Miso and Sesame Seeds
- Indian-Spiced Chicken and Potato Traybake
- Chicken Barley
- Roast Cornish Hens with Couscous, Cumin, Cinnamon, and Thyme Stuffing
- Chicken Fricassée with Marsala, Chestnuts, and Thyme
- Roast Duck with Orange, Soy, and Ginger
- Cellophone Rolls
- Slow Roasted 5-Spice Lamb with Chinese Pancakes
- Herbed Leg of Lamb
- Cumberland Gravy
- Lamb Kofta with Garlic Sauce
- Spiced Lamb with Potatoes and Apricols
- Spicy Mint Lamb Chops with a Preserved Lemon and Mint Sauce
- Lamb Shanks with Dates and Pomegranate Malasses
- Bulgur Wheat with Sliced Almonds and Nigella Seeds
- Slow Roasted Pork Shoulder with Coramelized Garlic and Ginger
- Apple Pork Chops with Sauerkraut Slaw
- Pork with Prunes, Olives, and Capers
- Pork Chops with Port and Figs
- Sausages with Apples and Onions
- Flat Iron Steak with a Parsley, Shallot, and Caper Salad
- Roast Top Round with Caramelized Onions
- Sirloin Steaks with Anchovy Cream Sauce
- Queen of Puddings
- Apple Gingerjack
- White Chocolate Cheesecake
- Rose and Pepper Pavlova with Strawberries and Passionfruit
- Chocolate Olive Oil Mousse
- Ginger Wine Syllabub
- Warm Blondie Pudding Cake
- Sticky Toffee Pudding
- Maple Roasted Plums with Cinnamon Brown Sugar Yogurt
- Butterscotch Pots
- Passionfruit Ice-Cream Cake with Coconut-Caramel Sauce
- No-Churn Chocolate Truffle Ice Cream
- No-Churn Bourbon Salted Caramel Ice Cream
- Emergency Brownies
- Pear, Pistachio, and Rose Cake
- Cumin Seed Cake
- Lemon Tendercake with Blueberry Compote
- Victoria Sponge with Cardamom, Marmalade, and Crème Fraîche
- Chocolate Cake with Coffee Buttercream
- Vanilla Layer Cake with Ermine Icing
- Ginger and Walnut Carrot Cake
- Raspberry-Flecked Sour Cream Cake
- Scented Citrus Cake
- Sunken Chocolate Amaretto Cake with Crumbled Amaretti Cream
- Coconut Snowball Cake
- Double Chocolate and Pumpkin Seed Cookies
- Forgotten Cookies
- Negroni Sbagliato
- Turmeric and Ginger Vodka
- Dirty Lemon Martini
- Grapefruit Margarita
- Make Ahead and Storage Notes
- Index
- Acknowledgments