The best of America's Test Kitchen 2017 : the year's best recipes, equipment reviews, and tastings

The best of America's Test Kitchen 2017 The year's best recipes, equipment reviews, and tastings

Book - 2016

A must-have collection of America's Test Kitchen's best recipes of the year, compiled from the hundreds of recipes that appeared in print in our magazines and books and on our television shows.

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Location Call Number   Status
2nd Floor 641.5/America's/2017 Checked In
Subjects
Cooking, American.
Cooking > Equipment and supplies.
Cookbooks.
Genres
Cookbooks
Published
Brookline, MA : America's Test Kitchen [2016]
Language
English
Corporate Author
America's Test Kitchen (Firm)
Corporate Author
America's Test Kitchen (Firm) (-)
Edition
1st Edition
Item Description
Includes index.
Physical Description
328 pages : illustrations (some color) ; 30 cm
ISBN
9781940352688
  • Starters and salads
  • Soups and stews
  • Vegetables and sides
  • Pasta, pizza, sandwiches and more
  • Meat
  • Poultry and seafood
  • Breakfast, brunch, and breads
  • Desserts
  • Test kitchen resources.

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