Celiac disease for dummies

Ian Blumer

Book - 2010

This guide explains all aspects of the often misunderstood condition of celiac disease. Learn how to spot the symptoms, understand how the condition is diagnosed, explore related ailments, and discover how it's treated through avoiding gluten-- and beyond.

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Subjects
Published
Ontario : J. Wiley & Sons Canada c2010.
Language
English
Main Author
Ian Blumer (-)
Other Authors
Sheila Crowe (-)
Item Description
Includes index.
Physical Description
xx, 362 p. ; 24 cm
ISBN
9780470160367
  • Introduction
  • Part I. Dealing with the Diagnosis of Celiac Disease
  • Chapter 1. Finding Out You Have Celiac Disease
  • Chapter 2. Celiac Disease and You
  • Chapter 3. Diagnosing Celiac Disease
  • Chapter 4. Screening for Celiac Disease
  • Chapter 5. What Type Am I? Looking at the Forms of Celiac Disease
  • Part II. How Celiac Disease Can Make You Feel
  • Chapter 6. Symptoms of Celiac Disease
  • Chapter 7. Conditions Caused by Celiac Disease
  • Chapter 8. Conditions Associated with Celiac Disease
  • Chapter 9. Celiac Disease and Cancer
  • Part III. Treating Celiac Disease
  • Chapter 10. Treating Celiac Disease with a Gluten-Free Diet
  • Chapter 11. Exploring Other Nutritional Considerations
  • Chapter 12. Are You Responding to Your Gluten-Free Diet? (And What to Do If You Aren't)
  • Part IV. The Long-Term: Living and Thriving with Celiac Disease
  • Chapter 13. Alternate and Complementary Therapies
  • Chapter 14. Celiac Disease and Pregnancy, Children, and Beyond
  • Chapter 15. Ongoing Care of Celiac Disease
  • Chapter 16. What the Future May Hold
  • Part V. The Part of Tens
  • Chapter 17. Ten Frequently Asked Questions
  • Chapter 18. Ten Tips for Living Successfully with Celiac Disease
  • Chapter 19. Ten Myths, Misperceptions, and Falsehoods about Celiac Disease
  • Part VI. Appendixes
  • Appendix A. Web Sites Worth Visiting
  • Appendix B. Organizations for People with Celiac Disease
  • Index