Jeff Hertzberg
}}Jeff Hertzberg is an American cookbook author and a physician. With co-author Zoë François, he has created three cookbooks on baking homemade bread. The books teach a no-knead method of baking which uses dough that is stored in the refrigerator for up to two weeks, making it convenient for home cooks to bake fresh bread daily. Provided by Wikipedia
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2Zoë bakes cakes : everything you need to know to make your favorite layers, bundts, loaves, and moreby Zoë François
Book - 2021
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