Joe Yonan

Joe Yonan is an American vegetarian/plant based food writer and cookbook author who currently serves as the Food and Dining Editor for The Washington Post. Provided by Wikipedia

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  1. 1
    Serve yourself : nightly adventures in cooking for one
    by Joe Yonan

    Book - 2011

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  2. 2
    Eat your vegetables : bold recipes for the single cook
    by Joe Yonan

    Book - 2013

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  3. 3
    Cool beans : the ultimate guide for cooking with the world's most versatile plant-based protein, with 125 recipes
    by Joe Yonan

    Book - 2020

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  4. 4
    Mastering the art of plant-based cooking : vegan recipes, tips, and techniques
    by Joe Yonan

    Book - 2024

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  5. 5
    Cool Beans

    eBook - 2020

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