Claire Saffitz

Claire Saffitz (born 16 September 1986) is an American food writer, chef, and YouTube personality. Until mid-2020, she was a contributing editor at ''Bon Appétit'' magazine and starred in several series on the ''Bon Appétit'' YouTube channel, including ''Gourmet Makes'', in which she created gourmet versions of popular snack foods by reverse engineering them. Since leaving the company, she has published two cookbooks, ''Dessert Person'' and ''What's for Dessert'', which both became ''New York Times'' Best Sellers. She has continued work as a video host on her own YouTube channel and as a freelance recipe developer, including for ''New York Times'' Cooking. Provided by Wikipedia